Chef Victoire: " I'm happy because to show my story, to show my gastronomy, it's amazing for me." 

Gail Simmons: "We loved it because it was nothing we necessarily ever eat before. But you showed us another dimension of the culinary world that we all love so much. It gave us all comfort."

Padma Lakshi: "Every single bean in that bowl was perfectly cooked. It felt seasoned well. It was a beautiful stew. I think you did a lovely job, and I look forward to having more of your food from the Congo. "