Judges' Comments

"Savannah. I liked the simplicity with indigenous foods and really eating from the land. You want to be able to allow the food to, like, tell a story."

Savannah: "Knowing it would normally look like this, but it kind of is reacting this way. I just was definitely on my toes the entire time."

"The first bite I got was this mix between pumpkin pie and gingerbread. And then once you incorporated all the sauces in there, then it became something completely brand new."

"I like the brightness of your dish. It was a really nice bite."