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Cauliflower Purée
Prep. Time:
5 mins
Baking Time:
10 mins
Total Time:
20 mins
Serves:
Serves 8
Relaxed Recipes
Author:
Ingredients
1 cauliflower
200 ml milk
100 ml double cream
salt, pepper and grated nutmeg
Instructions
Cut the cauliflower into florets, place in a pan with the milk and cream and cook until soft.
Liquidize until smooth, season to taste with salt, pepper and nutmeg
Pantry Essentials inspired by this recipe from The Great British Baking Show ™
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