Suya spice, also known as yaji, is a spicy West African seasoning blend that originated in Nigeria. The main ingredients typically include:

• Ground peanuts (groundnuts)

• Hot chili peppers

• Ginger

• Garlic

• Onion powder

• African black pepper

• Salt

It's traditionally used to season grilled meat skewers (also called suya), but can be used as a seasoning for other dishes. The spice blend has a nutty, spicy flavor profile and is particularly associated with Northern Nigerian cuisine. The peanut base makes it unique among spice blends and gives it a distinctive taste and texture.