Chef Adam (during prep): "I've got some buckwheat flour, some dried apple, some ricotta and some eggs."

Andi Oliver: "Adam pan fries the mixture and will top this with cod roe emulsion and apple."

Chef Adam, presenting to judge: "This is an apple blini. It's with a smoked cods roe emulsion, a little bit of apple on top, and then some smoked pike roe."