The Great British Baking Show ™
Baker:
Season:
Week:
Challenge Type:
Rhubarb and Custard Viennese Whirl Biscuits
Great British Baking Show ™ - Judging
Georgie: "I've got the two separate flavors because I've got rhubarb and custard. I dehydrated my own rhubarb and then ground it down to a dust."
Voice-over: "Georgie will inject dehydrated rhubarb into one of her biscuit doughs and add custard powder to the other for a biscuit that's as unique as she is."
During cooking: "Georgie's custard biscuits seem to have gone better than the rhubarb."
Georgie: "It's just the color they come out. It's really weird. It's the rhubarb powder."
" I don't think they look tremendously appetizing."
(Judges taste and pull a face)
Georgie: "The rhubarb makes this speckledy effect with the powder inside. That's how they turned out, and it tastes really sharp in that biscuit so you need the other biscuit together."
"That means you really need to have less filling because otherwise you just cannot get it in your mouth!"
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About The Great British Baking Show ™
The Great British Bake Off ™ (often abbreviated to Bake Off or GBBO and referred to in the United States as The Great British Baking Show ™) is a streamed British baking competition, in which a group of amateur bakers compete against each other in a series of rounds, hoping to impress the judges with their baking skills. One contestant in The Great British Baking Show ™ is eliminated in each round, and the winner is selected from the three contestants who reach the final.
The Great British Baking Show ™ operates on a weekly elimination process to find the best all-around baker from the contestants, who are all amateurs. In each episode, the bakers are given three challenges based on that week's theme: a signature bake, a technical challenge, and a show-stopper. The bakes are assessed by the judges who then choose a "Star Baker" for the week, and a contestant is also eliminated. In the final round, three bakers are left and a winner is chosen from the three.
