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Brynn Weaver

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Brynn Weaver

Brynn Weaver (dob: March 20, 1990) is a Providence, Rhode Island-based bartender who rose to fame in 2023 after auditioning for the famous cooking competition show “MasterChef” Season 13.


Her winning audition dish was Harissa Black Sea Bass with Pear and Dried Cherry Chutney and Roasted Fennel and Green Bean Salad.

Easy Recipes

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Recipe for Rebecka's Blackberry Hoisin Meatloaf
is here 

Dishes from this MasterChef ™ contestant

New England Clam Chowder

Chef Brynn: "Rhode island fair food is all of the clam chowder at every festival. So today I'm making a New England style clam chowder."

New England Clam Chowder

Challenge Wins and Losses

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