Sarah Fry was a contestant on Season 13 of MasterChef. She ranked joint 16th place with Purvi.

Sarah was shown to be easygoing and was well-liked by her competitors, but she never really stood out during her time in the competition. During the Chicken Mystery Box, she decided to attempt a roulade for the first time ever, which was made more difficult by her region having a 10 minute penalty. She was eliminated due to choosing a dish too difficult to execute in the allotted time and for making too many mistakes.

Sarah's winning audition dish was Springfield Cashew Chicken with fried rice and brown gravy.