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Top Chef ™
Top Chef ™ Challenge Type:
Elimination
Top Chef - Chef Name:
Season:
Week:
Squid Ink Raviolo with Lobster, Shrimp and Fennel
Chef Kevin: "I made a squid ink raviolo with leek tombée, butter and reduced bisque and cream. Inside you have lobster, shrimp and a fennel purée."
Kristen Kish: "Kevin's lobster raviolo ... I thought it was really tasty."
Tom Colicchio: "There was a lot of flavor in his dish."
Gail Simmons: "Yes, agreed. What I really appreciated was the seasoning. BUT the pasta was a little thick and felt somehow weighted."
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